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Certification & Curriculum
We are offering two programmes (i.e.) B. Sc. in Hospitality, Catering & Tourism
with Sikkim Manipal University and a One year Diploma in Hotel
Operations.
The curriculum is completely
modern and forward looking is developed in keeping with current
trends and needs of
upper-end hotels and restaurants in the international as well as
domestic field. The students will
not only be trained in academic subjects relevant to operations of
hotels and restaurants, but will also be taught other subjects,
which are needed for becoming a successful manager in hotels. These
include written and oral communication skills, macro and micro
economics, human resource management, strategic management,
supervisory management, leadership qualities, team work, service
delivery standards and other soft skills. |
